About us
Eli's Table features a menu offering bold, worldly flavors while using fresh and local ingredients. Named after the owner of Charleston Hospitality Group's son Eli, the restaurant is sentimental for many reasons.
Eli's Table features a menu offering bold, worldly flavors while using fresh and local ingredients. Named after the owner of Charleston Hospitality Group's son Eli, the restaurant is sentimental for many reasons.
We recommend making a reservation ahead
of time.
Whether a birthday, a wedding, a corporate event, or whatever matters to you, we offer catering packages for all occasions.
We look forward to making your event memorable and tailored with you in mind.
Charleston's Hidden Gem: Eli's Table Apple News Tripadvisor
— Eli's Table (@ElisTable) August 22, 2019
10 Hidden Gem Restaurants in 10 Citieshttps://t.co/97dREfqPdB@TripAdvisor@HolyCitySinner@ChasCityPaper@ExploreCHS@chasscene
Perfect Night to find out why,
Jazz night with Gillian Kohn tonight 7-10pm pic.twitter.com/C2wFcNVXRd
My friends and I were celebrating the last night of our girlfriend week and we made our reservations here. Wow! We were treated like celebrities! Service was extraordinary. And the food was pretty damned good too!
We had a great breakfast! The honey butter toast was delish and the bacon was nice and crispy. We will definitely be back! Service was great and everyone was super friendly.
All of the food was great and the service was great! I ordered the avocado and egg croissant and ordered the egg on it to be over easy. It was messy but sooo worth it. I don't usually care for potatoes but I loved them here.
My family and I had a great experience eating at Eli's today! We were in Charleston waiting for some of us to catch a flight, before the rest continued on a long road trip home. We were a group of 5 ( plus a dog ) without a reservation.
By far the best dinner I've had in Charleston (across many visits over the past few years). This place will now be a staple for me every time I am in town. We had Carson as our server, who was excellent, as was the rest of the staff.
We just happened to pop in, who knew I would have the best sandwich I have literally ever had. I got the ham and brie, I know it just sounds like a typical deli sandwich, but it is not. The house made aoli and fried green tomato on a flaky croissant are a game changer and are so pleasant to the palot. I would get this once a week if I lived down here. I wish I had time to come back for more, must go!! Also, the freshest Cole slaw, I couldn't wait eating it and I never finish my food.